Natural, No Preservatives and No added Colors. Handpicked and Manually Sorted A standard ingredient in most Indian dishes, coriander seeds (Dhania) are used whole or in coarse or fine powder form Coriander is an integral part of Indian cuisine. We regularly use coriander seeds as a spice, and coriander leaves for garnishing curries, salads, or soups. Coriander is known all over the world for its medicinal properties.
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