- Dry boondi can be used to spice up & garnish various dishes like different chaats and curries & Raita.
- Crisp & Delicious Salted Boondi
- One of the best ingredients of any chaat or a chivda mixture. It is an essential ingredient in making raitas like Boondi Raita and Pani Puri.
- Garnish it with various dressings for an added taste.
- Snack them between meals or during tea time to feel reenergised and refreshed.
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